Chicken & Celery Salad
Black tahini & mustard dressing
Mix 3 tea spoons of Carwari Organic Black Tahini and 3 tea spoons of whole-grain mustard.
Then adjust consistency with water and a dash of white wine vinegar

Direction:
Put lightly salted chicken tenderloins in a microwave oven until cooked. (1 or 2 minutes) Cool it down and shred the tenderloins. Mix everything with Black tahini & mustard dressing.
   
 
 
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